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WITHDRAWN:Effect of Sodium Chloride Replacement on the Sensory and Physico-Chemical Properties of Restructured Chicken Jerky
Feby Luckose, Mohan Chandra Pandey, Virat Abhishek
Received July 7, 2015  Accepted October 5, 2015  
DOI: https://doi.org/10.5713/ajas.15.0573    [Accepted]
Growth performance, carcass characteristics and meat sensory evaluation of broiler chickens fed diets with fermented cassava leaves
Arti Bhavna, Titus J. Zindove, Paul A. Iji, Archibold G. Bakare
Received September 12, 2023  Accepted January 20, 2024  
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Evaluation of carcass traits, meat quality and the expression of lipid metabolism-related genes in different slaughter ages and muscles of Taihang black goats
Amin Cai, Shiwei Wang, Pengtao Li, Zhaohui Yao, Gaiying Li
Received October 14, 2023  Accepted February 28, 2024  
DOI: https://doi.org/10.5713/ab.23.0418    [Accepted]
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Association of HNMT gene polymorphisms with carnosine content in red-brown Korean native chickens
Jean Pierre Munyaneza, Minjun Kim, Eunjin Cho, Aera Jang, Hyo Jun Choo, Jun Heon Lee
Received December 29, 2023  Accepted April 25, 2024  
DOI: https://doi.org/10.5713/ab.23.0552    [Accepted]
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Effects of dietary capsaicin supplementation on growth performance, blood profile and carcass and meat quality of finishing pigs
Siriporn Namted, Kanokporn Poungpong, Chaiyapoom Bunchasak
Received December 26, 2023  Accepted May 7, 2024  
DOI: https://doi.org/10.5713/ab.23.0541    [Accepted]
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Impact Factor: 2.2(Q2)
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(Q1 in Animal Sci
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Print ISSN: 2765-0189
Online ISSN: 2765-0235



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